Eyre Peninsula & Flinders Discovery
Experience the Wild Beauty of Eyre Peninsula & Flinders
Members from: $3,798 P.P Twin ShareNon-members from: $3,848 P.P Twin ShareSolo traveller from: $4,796

Type
Escorted Tours
Destination
Australia
Supplier
Trade Travel
Departs
3 April 2027
| Ex Adelaide: | Members from: $3,798 P.P Twin ShareNon-members from: $3,848 P.P Twin ShareSolo traveller from: $4,796 |
| Ex Syd/Melb/Bris: | Members from: $4,198 P.P Twin ShareNon-members from: $4,248 P.P Twin ShareSolo traveller from: $5,196 |
| Departures from other cities are available on request and additional costs may apply. |
Day 1. Sat 03 Apr: Homeport - Adelaide / Fly to Port Lincoln
FLIGHT DETAILS: VA418 Syd 12:15/13:55 | VA219 Melb 10:10/11:05 | VA1388 Bris 08:45/12:10 (flight details are subject to change) ZL4388 Adelaide - Port Lincoln 16:10/17:00 (flight details are subject to change) We arrive into Adelaide before connecting with our flight to Port Lincoln, gateway to South Australia's stunning Eyre Peninsula. On arrival we will be met and transferred to the Port Lincoln Hotel, beautifully positioned overlooking Boston Bay. Settling into our Ocean View Balcony Room we spend the remainder of the day at leisure, soaking up the coastal atmosphere. Dinner this evening is own choice, with excellent local dining options just a short walk away.
Daily: Dinner
Day 2. Sun 04 Apr: Port Lincoln & Coastal Exploration
This morning we meet our Storyteller Guide and begin a relaxed day showcasing the coastal beauty and wildlife the Eyre Peninsula is famous for. Visit spectacular lookouts and take easy guided walks along clifftops and sheltered beaches, with a gentle introduction to Lincoln National Park or Whalers Way, conditions permitting. Later, wander among ancient manna gums at Mikkira Station spotting wild koalas and emus in their natural habitat. We return to Port Lincoln this afternoon with time to freshen up before a delicious group dinner at one of the town's excellent local restaurants.
Daily: Breakfast & Dinner
Day 3. Mon 05 Apr: Coffin Bay National Park & Oyster HQ Lunch
After breakfast, we head to the serene beauty of Coffin Bay National Park, renowned for turquoise waters, white sand and abundant birdlife, enjoying a relaxed morning of sightseeing and gentle nature walks suited to all abilities. Late morning, pull on waterproof waders and settle in at the semi-submerged oyster pavilion for some of the freshest oysters in Australia, followed by a leisurely lunch overlooking the bay. Returning to Port Lincoln midafternoon, we have time to rest, explore the marina, or simply enjoy the ocean views. Dinner tonight is included at one of Port Lincoln's excellent local restaurants.
Daily: Breakfast, Lunch & Dinner
Day 4. Tue 06 Apr: Port Lincoln to Whyalla
Today we travel north along the scenic Eyre Peninsula coastline, stopping for photos at the colourful Silo Art in Tumby Bay and Cowell along the way. Arriving in Whyalla mid-afternoon, we check in to our accommodation. This afternoon, tour the historic HMAS Whyalla, Australia's only museum ship, before a gentle exploration of the foreshore and local lookouts, including the iconic circular jetty. Round out the day with a relaxed group dinner this evening, reflecting on the highlights of our Eyre Peninsula journey before turning inland tomorrow.
Daily: Breakfast & Dinner
Day 5. Wed 07 Apr: Whyalla to the Flinders Ranges (Rawnsley Park St)
Enjoy breakfast before leaving the coast behind and turning inland toward the ancient landscapes of the Flinders Ranges. Along the way, stop at the Jeff Morgan Gallery to view his immersive Flinders Ranges panorama, before arriving at Rawnsley Park Station in the afternoon and settling into our comfortable Superior Cabin for a peaceful two-night stay. As the day cools, take a gentle guided walk to a nearby lookout or savour a sunset drink overlooking Rawnsley Bluff. Dinner tonight is hosted at the Woolshed Restaurant, celebrating local produce and warm outback hospitality.
Daily: Breakfast & Dinner
Day 6. Thu 08 Apr: Flinders Ranges & Wilpena Pound Exploring
After breakfast, spend a full but gentle day exploring the geological, cultural and scenic wonders of the Flinders Ranges. Travel through Brachina Gorge, where our guide shares stories of ancient seabeds, colourful rock strata and native wildlife, including wedge-tailed eagles, emus and the elusive yellow-footed rock wallaby. Choose from short, accessible walks at key viewpoints or simply enjoy the landscape from the comfort of the vehicle, with an optional scenic flight over Wilpena Pound available at own cost. Today we will also hear from the landowners about life on this working sheep station, before another relaxed dinner.
Daily: Breakfast & Dinner
Day 7. Fri 09 Apr: Adelaide to Homeport
Enjoy breakfast before beginning our return journey south, travelling through the historic Clare Valley Wine Region. Savour a wine tasting and sumptuous farewell lunch at Mr Mick Winery, in the heart of the Clare Valley, celebrating the flavours of South Australia one last time. From here, continue back into Adelaide, arriving by late afternoon and concluding a gentle yet immersive journey through some of South Australia's most spectacular coastal and outback landscapes, filled with wildlife, wine and unforgettable warm hospitality throughout.
FLIGHT DETAILS: VA441 Syd 19:00/21:20 | VA238 Melb 18:50/20:40 | VA1405 Bris 18:55/21:50 (flight details are subject to change)
Daily: Breakfast & Lunch

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Members from: $2,498 P.P Twin Share

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Members from: $2,998 P.P Twin Share
All prices are per person in Australian Dollars unless specified. Prices are based on costs, charges, tariffs, rates, prices, taxes, levies, exchange rates and other considerations.
All are subject to change. For up-to-date pricing contact National Travel. No surcharges regarding cost or currency fluctuations will be made to the land only price once the deposit is received.